Robust and aromatic, our Grade I Tuber brumale adapts to all your culinary creations. Its regular and elegant shape makes it as beautiful as it is flavorful. Its powerful aroma, resistant to heat and cooking, allows it to be used in a wide variety of recipes.

Discover the pleasure of black truffle at an attractive price with our Grade II Tuber brumale. Less visually perfect than higher grades, it still offers a powerful and characteristic aroma, highly resistant to cooking. An excellent choice for truffle lovers looking to explore new recipes and enjoy authentic flavors.

Resistant to cooking, our Tuber brumale truffle pieces are ideal for enhancing a wide variety of dishes. Incorporate them into your recipes for a gourmet and authentic touch. Their powerful and complex aroma, characteristic of brumale truffle, will elevate even the simplest preparations.

Our Grade I black truffle (Tuber melanosporum) is a true jewel of French gastronomy. Grown in the sandy soils of the Drôme des Collines, it is hand-harvested between November and March. Carefully selected, our truffles weigh at least 20 grams and offer an intense and complex aroma. Their firm, dark flesh reveals a rich and persistent flavor, ideal for enhancing your dishes. An exceptional product to be enjoyed without moderation.