Elevate your creations with fresh French truffles

Truffles are a noble ingredient that beautifully enhance cheese, provided they are impeccably fresh. Boissieux Truffe supplies 100% French truffles harvested at full maturity, ideal for incorporating into hard cheeses, soft cheeses or your own truffle butters.

We guarantee consistent quality, a powerful natural flavour and absolutely no artificial flavouring.

Our family expertise also allows us to advise you according to your technical requirements and production schedules.

Fresh truffle harvesting at Boissieux Truffe
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